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| author | Luke Smith <luke@lukesmith.xyz> | 2021-05-08 15:37:36 -0400 |
|---|---|---|
| committer | Luke Smith <luke@lukesmith.xyz> | 2021-05-08 15:37:36 -0400 |
| commit | 41f79efefdd447f6a4d16895cf423d0983e6b1f7 (patch) | |
| tree | 695e24c3efc8f4cdd2d2d85a6929b137c78fb5d4 /src/croutons.md | |
| parent | 118c910147426ae0407097d352155064a82776d4 (diff) | |
| parent | 7317d0d0095031911e92b28c7280feb1b0c82101 (diff) | |
Merge branch 'master' of github.com:LukeSmithxyz/based.cooking
Diffstat (limited to 'src/croutons.md')
| -rw-r--r-- | src/croutons.md | 2 |
1 files changed, 1 insertions, 1 deletions
diff --git a/src/croutons.md b/src/croutons.md index e236cc0..b2b57bd 100644 --- a/src/croutons.md +++ b/src/croutons.md @@ -12,7 +12,7 @@ Croutons are an essential addition to many salads. They are delicious and easy ## Directions -1. Preheat oven to 350 degrees Fahrenheit. Gently cut slices of white bread into squares with a chef's knife. One to two slices is usually enough for one person. +1. Preheat oven to 350°F (roughly 180°C). Gently cut slices of white bread into squares with a chef's knife. One to two slices is usually enough for one person. 2. In a large bowl combine olive oil, spices, and bread squares and gently mix to thoroughly season bread. Spices can be anything but I recommend oregano, paprika, black pepper, garlic powder or freshly minced garlic, and a small pinch of cayenne. 3. Spread seasoned bread squares large face down onto a baking sheet evenly and put in oven for 6-8 minutes. Once the bread has crisped flip each square and put back in oven for another 6-8 minutes or until crispy throughout. 4. Once fully baked, let rest until cool. These can be eaten immediately or saved in a sandwich bag for later. |