diff options
Diffstat (limited to 'src')
| -rw-r--r-- | src/beef-tips.md | 2 | ||||
| -rw-r--r-- | src/cacio-e-pepe.md | 2 | ||||
| -rw-r--r-- | src/carbonade.md | 2 | ||||
| -rw-r--r-- | src/chicken-soup.md | 7 | ||||
| -rw-r--r-- | src/french-mustard-sauce-porkchops.md | 2 | ||||
| -rw-r--r-- | src/frittata.md | 11 | ||||
| -rw-r--r-- | src/japanese-noodle-soup.md | 2 | ||||
| -rw-r--r-- | src/liverpate.md | 3 | ||||
| -rw-r--r-- | src/pickled-onions.md | 11 | ||||
| -rw-r--r-- | src/sauerkraut.md | 2 | ||||
| -rw-r--r-- | src/sticky-porkchops.md | 2 |
11 files changed, 21 insertions, 25 deletions
diff --git a/src/beef-tips.md b/src/beef-tips.md index 3948b40..8db530e 100644 --- a/src/beef-tips.md +++ b/src/beef-tips.md @@ -46,7 +46,7 @@ Tender chunks of meat in a rich brown gravy poured over sour cream mashed potato ## Contributors -- **Batu Cam** -- Transcribed recipe from Mark Rippetoe's video with moderate to significant modifications based on experience -- Monero (XMR) to help me save for an unazoomer cabin: 85eZ4uVd4gkiCsQEeDnsQG9pUbDzdi1r1VSJ9hK5Sx7hKsFZjvmqtWV7gU1ysWUR32jhWutBRGUUq8VAJNUfin9wBCCuTdg +- **Batu Cam** -- Transcribed recipe from Mark Rippetoe's video with moderate to significant modifications based on experience -- Monero (XMR) to help me save for an unazoomer cabin: `85eZ4uVd4gkiCsQEeDnsQG9pUbDzdi1r1VSJ9hK5Sx7hKsFZjvmqtWV7gU1ysWUR32jhWutBRGUUq8VAJNUfin9wBCCuTdg` - **Mark Rippetoe** -- Original recipe author, creator of starting strength, and pink nationalist -- [Website](https://startingstrength.com) ;tags: american beef potato diff --git a/src/cacio-e-pepe.md b/src/cacio-e-pepe.md index 31860d0..21130af 100644 --- a/src/cacio-e-pepe.md +++ b/src/cacio-e-pepe.md @@ -25,6 +25,6 @@ Pasta water and the cheese are already salty, so you may not need to add any ext ## Contributors - Some guy called [siedes](https://github.com/siedes) -- Batu Cam -- Added picture -- XMR: 85eZ4uVd4gkiCsQEeDnsQG9pUbDzdi1r1VSJ9hK5Sx7hKsFZjvmqtWV7gU1ysWUR32jhWutBRGUUq8VAJNUfin9wBCCuTdg +- Batu Cam -- Added picture -- XMR: `85eZ4uVd4gkiCsQEeDnsQG9pUbDzdi1r1VSJ9hK5Sx7hKsFZjvmqtWV7gU1ysWUR32jhWutBRGUUq8VAJNUfin9wBCCuTdg` ;tags: italian quick pasta diff --git a/src/carbonade.md b/src/carbonade.md index 49781f4..b4ce940 100644 --- a/src/carbonade.md +++ b/src/carbonade.md @@ -35,6 +35,6 @@ The smoked bacon is not in the traditional recipe but it's good. Don't add it if ## Contribution -- anon btc: 1FJSSps89rEMtYm8Vvkp2uyTX9MFpZtcGy +- anon btc: `1FJSSps89rEMtYm8Vvkp2uyTX9MFpZtcGy` ;tags: flemish stew beef diff --git a/src/chicken-soup.md b/src/chicken-soup.md index dd40f2b..c62cd93 100644 --- a/src/chicken-soup.md +++ b/src/chicken-soup.md @@ -20,12 +20,11 @@ Hearty soup that is adaptable to customizing to your desired vegetables or other 1. Season, cook, and then shred chicken breasts, set aside in a bowl. 2. Cut up carrots and celery, place in pot and saute. 3. Add in chicken and stock or broth and mix together well. Season with salt, pepper, hot sauce, whatever you desire -4. Allow it to simmer on low heat for 2 hours mixing every so often. +4. Allow it to simmer on low heat for 2 hours mixing every so often. 5. If adding noodles, add in pasta and allow pasta to cook until al dente. ## Contribution -- AJ XMR: 45kYSzfMbY79HeuFoJC2sSGwoXCkty7X6F8nD7rNMkmuZvsDwoAnxDk3B1bT4rK2Je6z9cvKoxxGqS7aUbzvQajzEcK8nfQ - -;tags: chicken soup +- AJ XMR: `45kYSzfMbY79HeuFoJC2sSGwoXCkty7X6F8nD7rNMkmuZvsDwoAnxDk3B1bT4rK2Je6z9cvKoxxGqS7aUbzvQajzEcK8nfQ` +;tags: chicken soup diff --git a/src/french-mustard-sauce-porkchops.md b/src/french-mustard-sauce-porkchops.md index bf608bb..f4ea457 100644 --- a/src/french-mustard-sauce-porkchops.md +++ b/src/french-mustard-sauce-porkchops.md @@ -32,6 +32,6 @@ Serves 4 ## Contribution -- anon btc: 1FJSSps89rEMtYm8Vvkp2uyTX9MFpZtcGy +- anon btc: `1FJSSps89rEMtYm8Vvkp2uyTX9MFpZtcGy` ;tags: french pork quick diff --git a/src/frittata.md b/src/frittata.md index 5b9f5ee..4619219 100644 --- a/src/frittata.md +++ b/src/frittata.md @@ -19,21 +19,20 @@ Very filling egg dish that's easy, fast, and can be eaten at any meal. Any other 1. Dice peppers and onions and saute in an oven safe pan at medium heat. 2. Add in meat to the pan and set oven to low broil. -3. Beat eggs, cream, salt, and pepper together in a bowl. -4. Add in egg mixture to the pan and mix together until even. +3. Beat eggs, cream, salt, and pepper together in a bowl. +4. Add in egg mixture to the pan and mix together until even. 5. Cook egg and vegetable mixture in pan until eggs begin to firm up and edges begin to pull away. Place into oven 6. Keep in Oven until completely firm. At this point you can add shredded cheese on top and put back into the oven until melted (about 2 more minutes) 7. Flip out of pan and cool to room temperature to ensure settling. ## Notes -- Other good vegetables include spinach, tomatoes, mushrooms, broccoli rabe +- Other good vegetables include spinach, tomatoes, mushrooms, broccoli rabe - If adding tomatoes, try to keep as much of the juice out to prevent it from being too watery and falling apart - An easy way to get it out of the pan is flip upside down on to a plate and then flip again onto another plate/cooling rack - It is possible to use ground meat as well, but it may have to cook a bit longer in the over to ensure firmness. ## Contribution -- AJ XMR: 45kYSzfMbY79HeuFoJC2sSGwoXCkty7X6F8nD7rNMkmuZvsDwoAnxDk3B1bT4rK2Je6z9cvKoxxGqS7aUbzvQajzEcK8nfQ - -;tags: eggs italian +- AJ XMR: `45kYSzfMbY79HeuFoJC2sSGwoXCkty7X6F8nD7rNMkmuZvsDwoAnxDk3B1bT4rK2Je6z9cvKoxxGqS7aUbzvQajzEcK8nfQ` +;tags: eggs italian diff --git a/src/japanese-noodle-soup.md b/src/japanese-noodle-soup.md index 0268cb8..6be6de2 100644 --- a/src/japanese-noodle-soup.md +++ b/src/japanese-noodle-soup.md @@ -41,6 +41,6 @@ This is a very easy and simple Japanese style ramen noodle soup. This is very ch ## Contribution -- Jake Keast - [website](https://jakekeast.xyz), xmr: 8BBKCQbL1xSKS8fWE257cVBzerYu1censWYUCncLppo6MPLd3u59ejYE9XMdW4CNL3DGgf1vjG5SHGDEJV95xtxW2wsaANo +- Jake Keast - [website](https://jakekeast.xyz), xmr: `8BBKCQbL1xSKS8fWE257cVBzerYu1censWYUCncLppo6MPLd3u59ejYE9XMdW4CNL3DGgf1vjG5SHGDEJV95xtxW2wsaANo` ;tags: japanese chicken soup diff --git a/src/liverpate.md b/src/liverpate.md index 4fdd7cc..89cd64b 100644 --- a/src/liverpate.md +++ b/src/liverpate.md @@ -25,7 +25,6 @@ With beef liver, remove its membrane, that is on top, with your fingers. Cut it ## Contribution -vod3 -btc: 3DdikYnxPHv6Bz6qgXYoyxrcbikADqxwNd +- vod3 btc: `3DdikYnxPHv6Bz6qgXYoyxrcbikADqxwNd` ;tags: pate liver diff --git a/src/pickled-onions.md b/src/pickled-onions.md index ef72748..2323f29 100644 --- a/src/pickled-onions.md +++ b/src/pickled-onions.md @@ -8,7 +8,7 @@ A good way to use up older red onions and goes great with just about anything. ## Ingredients -- Red Onions +- Red Onions - Vinegar - Water @@ -16,15 +16,14 @@ A good way to use up older red onions and goes great with just about anything. 1. Cut onion in half and slice root to stem and place in a jar 2. Mix equal parts of water and vinegar in a pot and bring to a boil. Add salt to taste -3. As soon as it begins to boil, turn off and pour the mix into the jar and allow to cool. -4. Seal and place in fridge for a few hours until vibrant pink. +3. As soon as it begins to boil, turn off and pour the mix into the jar and allow to cool. +4. Seal and place in fridge for a few hours until vibrant pink. ## Notes - You can add other herbs or spices before sealing it to give different flavors as well. Use any of your standard pickling spices if desired. ## Contribution -- AJ XMR: 45kYSzfMbY79HeuFoJC2sSGwoXCkty7X6F8nD7rNMkmuZvsDwoAnxDk3B1bT4rK2Je6z9cvKoxxGqS7aUbzvQajzEcK8nfQ - -;tags: quick side basic +- AJ XMR: `45kYSzfMbY79HeuFoJC2sSGwoXCkty7X6F8nD7rNMkmuZvsDwoAnxDk3B1bT4rK2Je6z9cvKoxxGqS7aUbzvQajzEcK8nfQ` +;tags: quick side basic diff --git a/src/sauerkraut.md b/src/sauerkraut.md index 7fa2e01..4cfaf45 100644 --- a/src/sauerkraut.md +++ b/src/sauerkraut.md @@ -19,6 +19,6 @@ Sauerkraut is a based lacto-fermented food that is healthy and has a long shelf ## Contribution -- Andrej Kirchmaier, XMR: 53QjcCVACp4Fuc5cULMoa8GyS8jyuwLteSihhoAkuezfBMSpnwsQgZ2Mu1cha2fpG8AZqtAwdHmZB6hNqk3K4485HrKQFyS +- Andrej Kirchmaier, XMR: `53QjcCVACp4Fuc5cULMoa8GyS8jyuwLteSihhoAkuezfBMSpnwsQgZ2Mu1cha2fpG8AZqtAwdHmZB6hNqk3K4485HrKQFyS` ;tags: german cabbage side diff --git a/src/sticky-porkchops.md b/src/sticky-porkchops.md index 51cfd88..95f1747 100644 --- a/src/sticky-porkchops.md +++ b/src/sticky-porkchops.md @@ -27,6 +27,6 @@ Simple chinese inspired sticky porkchops. ## Contribution -- Jake Keast - [website](https://jakekeast.xyz), xmr: 8BBKCQbL1xSKS8fWE257cVBzerYu1censWYUCncLppo6MPLd3u59ejYE9XMdW4CNL3DGgf1vjG5SHGDEJV95xtxW2wsaANo +- Jake Keast - [website](https://jakekeast.xyz), xmr: `8BBKCQbL1xSKS8fWE257cVBzerYu1censWYUCncLppo6MPLd3u59ejYE9XMdW4CNL3DGgf1vjG5SHGDEJV95xtxW2wsaANo` ;tags: japanese pork soup |