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diff --git a/content/taco-meat.md b/content/taco-meat.md deleted file mode 100644 index c99d0a4..0000000 --- a/content/taco-meat.md +++ /dev/null @@ -1,25 +0,0 @@ ---- -title: "Taco Meat" -date: 2021-03-12 -tags: ['mexican', 'beef'] -author: elias-howell ---- - -## Ingredients - -- 1 pound (about 500 g) ground beef or turkey -- 1 medium onion, finely chopped (or 1 1/2 teaspoon onion powder) -- 1 medium tomato, chopped (or 1 small can of tomato sauce) -- 1 teaspoon chili powder (or 1/3 teaspoon each oregano, cumin, garlic powder) -- 1 teaspoon oregano (ground or leaf) -- 1/4 teaspoon cumin -- dash of pepper (1/8 teaspoon or less) - -## Directions - -1. Brown beef and onion together. Drain grease. -2. Add the rest of the ingredients to the browned meat. -3. Stir well. -4. Heat this mixture thoroughly. -5. Add more tomato sauce if the mixture is dry. -6. Cover and simmer for 20 minutes, or less if the mixture begins to dry out. |