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# Party Mimosa
## Ingredients
- 1 (12 ounce) can apricot-mango nectar
- 1 (12 ounce) can pineapple juice
- 1 (6 ounce) can frozen orange juice concentrate, thawed and undiluted
- 1 (750 milliliter) bottle cold champagne
- 3/4 cup cold water
## Directions
1. Stir together apricot nectar, pineapple juice, water, and orange juice concentrate in a large pitcher until combined. Pour in bottle of sparkling wine just before serving.
## Contribution
Front3ndNinja - [Website](https://github.com/Front3ndNinja)
;tags: drink sweet breakfast
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