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diff --git a/src/chorizo-and-chickpea-soup.md b/src/chorizo-and-chickpea-soup.md new file mode 100644 index 0000000..df69423 --- /dev/null +++ b/src/chorizo-and-chickpea-soup.md @@ -0,0 +1,30 @@ +# Chorizo & Chickpea Soup + +Recommend serving with corn bread. + +- 🍳 Cook time: 10-15 min + +## Ingredients + +- Chorizo Sausage(s) +- 2 Garlic cloves +- Ginger +- Paprika, 2 Tsp +- Cumin, Parsley +- Juice from whole Lemon +- Chickpeas, 400g ( drained ) +- Butter and sunflower oil, for frying + +## Directions + +1. Fry the sliced Chorizo in butter, along-with diced Ginger and Garlic. Add oil after a couple mins. +2. Pour in Lemon-juice, Chickpeas, and Cumin & Paprika. Then 100ml of water. +3. Allow to boil for 5 or so min. Add Parsley and then salt to taste. + +## Contribution + +Recipe modified from original published at: ( https://www.bbcgoodfood.com/recipes/chorizo-chickpea-stew ) + +- Siggines - [website](http://jacobsiggins.co.uk) + +;tags: pork soup spanish quick |