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diff --git a/content/sourdough-potato-bread.md b/content/sourdough-potato-bread.md deleted file mode 100644 index 7f4bcdc..0000000 --- a/content/sourdough-potato-bread.md +++ /dev/null @@ -1,31 +0,0 @@ ---- -title: "Potato sourdough bread" -date: 2021-03-23 -tags: ['sourdough', 'bread', 'potato'] -author: "SirStart" ---- - - - -- ⏲️ Prep time: 15 min -- 🍳 Cook time: 45 min - -## Ingredients - -- 150g boiled potatoes in there skin -- 350g wheat flour -- 50g whole rye flour -- 11g salt -- 150g water -- 250g sourdough - -## Directions - -1. Boil the potatoes -2. Peel of the skin of the potatoes (let them cool down a bit) -3. Stir all ingredients and knead them well. -4. Let the dough rest for 5 hours in warm (25-30°C) conditions. -5. Preheat the oven to 250°C. -6. Bake for up to 10 minute with steam. -7. Release the steam and turn the heat down to 220°C. -8. Bake for another 35 minutes |