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title: "Peanut Butter"
date: 2021-03-13
tags: ['spread', 'snack', 'basic', 'fasting']
+author: jacob-smith
---
## Ingredients
@@ -13,7 +14,3 @@ tags: ['spread', 'snack', 'basic', 'fasting']
1. Spread peanuts on a large baking sheet and roast in the oven at 350°F (175°C) for ten to twelve minutes
2. While the peanuts are still hot remove any skins from them. This is best done by wrapping a few handfuls at a time in a dish towel and rolling them against each other for several seconds.
3. Put all your roasted and skinned peanuts in a food processor, add salt if desired, and chop until you have reached your desired thickness of peanut butter. (This may take a few minutes)
-
-## Contribution
-
-- Jacob Smith - [website](https://jacobwsmith.xyz)