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diff --git a/content/croutons.md b/content/croutons.md new file mode 100644 index 0000000..1cca8b1 --- /dev/null +++ b/content/croutons.md @@ -0,0 +1,26 @@ +--- +title: "Croutons" +date: 2021-03-11 +tags: ['basic', 'french', 'salad', 'fasting'] +--- + + + +Croutons are an essential addition to many salads. They are delicious and easy to make at home. + +## Ingredients + +- Hearty White Bread +- Extra Virgin Olive Oil +- Spices + +## Directions + +1. Preheat oven to 350°F (roughly 180°C). Gently cut slices of white bread into squares with a chef's knife. One to two slices is usually enough for one person. +2. In a large bowl combine olive oil, spices, and bread squares and gently mix to thoroughly season bread. Spices can be anything but I recommend oregano, paprika, black pepper, garlic powder or freshly minced garlic, and a small pinch of cayenne. +3. Spread seasoned bread squares large face down onto a baking sheet evenly and put in oven for 6-8 minutes. Once the bread has crisped flip each square and put back in oven for another 6-8 minutes or until crispy throughout. +4. Once fully baked, let rest until cool. These can be eaten immediately or saved in a sandwich bag for later. + +## Contributors + +- gucko |