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diff --git a/content/chorizo-and-chickpea-soup.md b/content/chorizo-and-chickpea-soup.md deleted file mode 100644 index bdfe8b6..0000000 --- a/content/chorizo-and-chickpea-soup.md +++ /dev/null @@ -1,27 +0,0 @@ ---- -title: "Chorizo & Chickpea Soup" -date: 2021-05-08 -tags: ['pork', 'soup', 'spanish', 'quick'] -author: siggines ---- - -Recommend serving with corn bread. - -- 🍳 Cook time: 10-15 min - -## Ingredients - -- Chorizo Sausage(s) -- 2 Garlic cloves -- Ginger -- Paprika, 2 Tsp -- Cumin, Parsley -- Juice from whole Lemon -- Chickpeas, 400g ( drained ) -- Butter and sunflower oil, for frying - -## Directions - -1. Fry the sliced Chorizo in butter, along-with diced Ginger and Garlic. Add oil after a couple mins. -2. Pour in Lemon-juice, Chickpeas, and Cumin & Paprika. Then 100ml of water. -3. Allow to boil for 5 or so min. Add Parsley and then salt to taste. |