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authorLuke Smith <luke@lukesmith.xyz>2021-03-17 14:28:02 -0400
committerGitHub <noreply@github.com>2021-03-17 14:28:02 -0400
commit9bb1d34ab17f012c8f43bf7467e6d02262b338d1 (patch)
tree504a5ae42ec108617ec4b6927d9a9cec53f72bf6 /src/yogurt.md
parentaa0cdc5cf28111a2109e8f1d31b6c13891edd022 (diff)
parente55be18e55c763e10e98e5b0eed93ffcc8c50ba9 (diff)
Merge pull request #209 from anatolykopyl/master
Fixed typos and inconsistencies in temperature units
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## Directions
-- bring the milk to 45C°C (113°F)
+- bring the milk to 45°C (113°F)
- pour the yogurt into the milk
- wisk well
-- bring the milk to 45C° (113°F) again (don't go higher than that, please)
+- bring the milk to 45°C (113°F) again (don't go higher than that, please)
- boil some water (about 100ml) and use it to wash the thermos from inside
- let the water out and pour the milk into the thermos
- leave the thermos in the oven(or in any other place whithout air flow) for 12h