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| author | Lázaro Blanc <40198445+lazaroblanc@users.noreply.github.com> | 2021-03-31 00:23:05 +0200 |
|---|---|---|
| committer | GitHub <noreply@github.com> | 2021-03-30 18:23:05 -0400 |
| commit | f0fcb0be6099c177b17a00bf900b7541d485c1f6 (patch) | |
| tree | ef9f8c395f2c6a386ab9bc571680fab847f2bba9 /src/shepherds-pie.md | |
| parent | d8fc0080c08df40cf5d12c5222e4553474290e15 (diff) | |
Shepherds Pie (#521)
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| -rw-r--r-- | src/shepherds-pie.md | 33 |
1 files changed, 33 insertions, 0 deletions
diff --git a/src/shepherds-pie.md b/src/shepherds-pie.md new file mode 100644 index 0000000..9ceef84 --- /dev/null +++ b/src/shepherds-pie.md @@ -0,0 +1,33 @@ +# Shepherd's Pie + +- ⏲️ Prep time: 50 - 60 min +- 🍳 Cook time: 30 - 40 min +- 🍽️ Servings: 8 + +## Ingredients + +- 600 grams (g) of mealy/floury potatoes +- 2 onions +- 2 carrots +- 4 tablespoons (tbsp.) of oil +- 800 g of minced lamb +- 100 g of frozen peas +- 2 tbsp. of tomato paste/puree +- 300 milliliters (ml) beef stock +- 1 tbsp. of sweet or smoked paprika +- 30 g of butter +- 200 ml of milk +- 1 pinch of nutmeg + +## Directions + +1. Peel potatoes, cut into cubes and boil in saltwater for 20 minutes. Peel the onions and carrots and cut into small cubes. +2. Heat the oil in a pan and fry the minced meat until crumbly. Add the onions, carrots and peas. Add the tomato paste and beef stock. Stir well and season with paprika, pepper and salt. +3. Drain potatoes and mash with butter. Add milk, season with nutmeg and stir until creamy. +4. Preheat the oven to 200°C. Grease a casserole dish with butter, put the minced meat in it and spread the mashed potatoes on it with a piping bag. Put the dish in the oven for 30-40 minutes. + +## Contribution + +**Lázaro Blanc** - [Website](https://blnc.io) | [GitHub](https://github.com/lazaroblanc) | [LinkedIn](https://www.linkedin.com/in/lazaroblanc) | [Xing](https://www.xing.com/profile/Lazaro_Blanc) + +;tags: english lamb pie |