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| author | Luke Smith <luke@lukesmith.xyz> | 2021-03-23 17:54:02 -0400 |
|---|---|---|
| committer | GitHub <noreply@github.com> | 2021-03-23 17:54:02 -0400 |
| commit | be421da9af2b53151e2db56d8db1559d0f515db3 (patch) | |
| tree | c14d9a972e6fb06f82b5d8e998058c5c8f4c8ac1 /src/savory-squash.md | |
| parent | 016eaa602d5728e23e1e0098a67134621dbf5b42 (diff) | |
| parent | d5e5efd3678213aa5b6ea8ad6f410db865813dc6 (diff) | |
Merge branch 'master' into header-link
Diffstat (limited to 'src/savory-squash.md')
| -rw-r--r-- | src/savory-squash.md | 23 |
1 files changed, 23 insertions, 0 deletions
diff --git a/src/savory-squash.md b/src/savory-squash.md new file mode 100644 index 0000000..721d05d --- /dev/null +++ b/src/savory-squash.md @@ -0,0 +1,23 @@ +# Savory Squash + +- Prep Time: 5 mins +- Cook Time: 1 Hour + +## Ingredients + +- 1 Butternut Squash +- 1/2 Stick of butter +- Salt, to taste +- St. Augur Blue Cheese +- Chives + +## Directions + +1. Peel Butternut squash and discard both ends. Cut in half lengthwise, scoop and discard seeds. Cut in half lengthwise again. +2. Place face down on greased baking sheet. Rotate to roast the other face after 20 minutes, Check at 45 mins with a toothpick for softness. +3. Cut up into 2 inch chunks and toss into stand mixer. Mix on high and add a half stick of butter and salt to taste. Stir in half of the St. Augur blue cheese. +4. Pour into casserole dish. Stir in any extra blue cheese to taste or crumble on top. Lower oven to 300 and bake the mashed squash for 15 minutes. +5. Garnish with chopped chives on top. + +## Contribution +- Joe Powerhouse, BTC: 1KPxw9js2VukakhMv2wUUFUQZnHQL842ju |