diff options
| author | Luke Smith <luke@lukesmith.xyz> | 2021-03-23 17:54:02 -0400 |
|---|---|---|
| committer | GitHub <noreply@github.com> | 2021-03-23 17:54:02 -0400 |
| commit | be421da9af2b53151e2db56d8db1559d0f515db3 (patch) | |
| tree | c14d9a972e6fb06f82b5d8e998058c5c8f4c8ac1 /src/miso-soup.md | |
| parent | 016eaa602d5728e23e1e0098a67134621dbf5b42 (diff) | |
| parent | d5e5efd3678213aa5b6ea8ad6f410db865813dc6 (diff) | |
Merge branch 'master' into header-link
Diffstat (limited to 'src/miso-soup.md')
| -rw-r--r-- | src/miso-soup.md | 26 |
1 files changed, 26 insertions, 0 deletions
diff --git a/src/miso-soup.md b/src/miso-soup.md new file mode 100644 index 0000000..717ee18 --- /dev/null +++ b/src/miso-soup.md @@ -0,0 +1,26 @@ +# Miso-soup + +Miso-soup is Japanese traditional home cooking. + +## Ingredients + +- dashi stock +- miso paste +- tofu(optional) +- seaweed(optional) +- green onion(optional) + +## Directions + +1. put about half of the water in the pot and bring the water to a boil. +2. put the dashi stock in the pot. +3. if you use tofu or seaweed, cut the ingredients into bite-sized pieces, place the ingredients in the pot and bring to a boil. +4. Melt the miso in the water and bring the water to a boil. +6. serve into small bowls. +7. if you use green onion, slice them and put in a small bowls. + +## Contribution + +- yakataN - [Github](https://github.com/yakataN) + +;tags: japanese soup
\ No newline at end of file |