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authorLuke Smith <luke@lukesmith.xyz>2021-03-12 23:23:01 -0500
committerGitHub <noreply@github.com>2021-03-12 23:23:01 -0500
commit4e11acbfe41e45a787697af7e68edb6ccaeeb9d8 (patch)
treea21c832b4a5b976da506b213a6dc3e798f8fa13b /src/miso-ginger-pork.md
parent4329b39d8e7265d1d06b9ca1e3ead840564d6aad (diff)
parent404201c93c6da62d94343ef01fe1d30cdde14342 (diff)
Merge pull request #128 from phraxyl/master
Spelling and formatting fixes
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@@ -25,7 +25,7 @@
9. add 1/2 cup to 1 cup (250-500 mL) water or broth
10. add white parts of green onion and ginger
11. add miso paste to taste
-12. simmer stiring occassionally
+12. simmer stirring occasionally
13. add zucchini or bok choy, cook al dente
14. serve pork & veggies over bed of rice, garnish with green onion
15. (optional) add some spice! Sriracha or crushed red pepper are great.