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+# Eggs
+
+Eggs are great. This page will contain all sorts of "basic" ways of having an
+egg. Feel free to suggest more, as per the instructions on the
+[homepage](inde.html)
+
+## Boiled eggs
+
+1. Bring water to boil (about enough to cover the eggs when submerged).
+2. Place eggs in water.
+3. Keep heat high enough to keep a rolling boil, boil until desired doneness
+   (about 5 or less minutes for soft boiled and very runny, 8 minutes for medium
+   runny, 10+ for hard boiled).
+
+Tip: if your eggs are cracking when you put them in boiling water, you might
+improve your chances of them not doing so by first warming them up in warm water
+for a few minutes beforehand.
+
+## Sunny-side up
+
+1. Heat up butter or oil on small pan.
+2. Crack egg(s) into pan.
+3. Cook on low heat for an evenly cooked white and runny yolk.
+4. Serve seasoned with salt and pepper.
+
+## Scrambled
+
+1. Heat up butter or oil on pan.
+2. Crack eggs into pan.
+3. Start scrambling with wooden spatula.
+4. Cook until desired dryness.
+5. Season with salt and pepper.
+
+Scrambled eggs are easy to customize. E.g. start by frying any of: onions, bits
+of ham, mushrooms, chopped tomatoes, etc., before cracking the eggs in.
+
+## Contribution
+
+- Martin Chrzanowski -- [website](https://m-chrzan.xyz)