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| author | Luke Smith <luke@lukesmith.xyz> | 2021-03-13 17:55:56 -0500 |
|---|---|---|
| committer | Luke Smith <luke@lukesmith.xyz> | 2021-03-13 17:55:56 -0500 |
| commit | 7775b65fce1a6f5de661b15229ec139c0eb35853 (patch) | |
| tree | 064b003a53560ea35e03ed0e64c5e6e68a495f97 /src/chicken-tacos.md | |
| parent | 797508421ceea06e8be43502b06b956a5976669e (diff) | |
| parent | 13ce3f197272544f07f2a74c6b29d6a1c280d703 (diff) | |
Merge branch 'master' of github.com:LukeSmithxyz/based.cooking
Diffstat (limited to 'src/chicken-tacos.md')
| -rw-r--r-- | src/chicken-tacos.md | 4 |
1 files changed, 2 insertions, 2 deletions
diff --git a/src/chicken-tacos.md b/src/chicken-tacos.md index 0adc571..afe9ec9 100644 --- a/src/chicken-tacos.md +++ b/src/chicken-tacos.md @@ -3,7 +3,7 @@ ## Ingredients - chicken breasts -- two or three onions (preferrably red) +- two or three onions (preferably red) - seasoning: - adobo seasoning - paprika @@ -17,7 +17,7 @@ 1. Quarter two onions and spread on the bottom of a slow-cooker. 2. Place chicken breasts on top of onions. 3. Season slow-cooker contents liberally with adobo seasoning, paprika and any other desired seasonings, squeeze half of a lime too if desired. -4. Let cook on low for 8 hours. Cooking on high for less time is possible as well, but a slower cook is preferrable. +4. Let cook on low for 8 hours. Cooking on high for less time is possible as well, but a slower cook is preferable. 7. Dice the tomato, cilantro, any lettuce and the third onion for taco contents. 9. Shred chicken with forks once cooked. Optionally add a dash more seasoning for taste or appearance. 10. Add chicken, cheese and all the diced ingredients to tortillas. |