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| author | Luke Smith <luke@lukesmith.xyz> | 2021-03-12 18:29:03 -0500 |
|---|---|---|
| committer | GitHub <noreply@github.com> | 2021-03-12 18:29:03 -0500 |
| commit | 6f542316d0ef04c59b2ce144941e850c3eb55207 (patch) | |
| tree | ef1d7fa50421e654e9fb34f0eceafde28ba54cc9 /src/chicken-biscuit-potpie.md | |
| parent | 3291d7a0f71b1f38ddb45ade8e02ed0a3ad166f2 (diff) | |
| parent | fdce8cf018295b5cbf90ab74eba8ba5273b05361 (diff) | |
Merge pull request #118 from kseikyo/master
Add converted measurements
Diffstat (limited to 'src/chicken-biscuit-potpie.md')
| -rw-r--r-- | src/chicken-biscuit-potpie.md | 2 |
1 files changed, 1 insertions, 1 deletions
diff --git a/src/chicken-biscuit-potpie.md b/src/chicken-biscuit-potpie.md index 62f0b0a..25ba6b4 100644 --- a/src/chicken-biscuit-potpie.md +++ b/src/chicken-biscuit-potpie.md @@ -12,7 +12,7 @@ ## Directions -1. Preheat oven to 400°. In a large bowl, combine the vegetables, chicken, soup and thyme. Pour into an ungreased deep-dish 9-in. pie plate. Combine the biscuit mix, milk and egg; spoon over chicken mixture. +1. Preheat oven to 400°F (200°C). In a large bowl, combine the vegetables, chicken, soup and thyme. Pour into an ungreased deep-dish 9-in. pie plate. Combine the biscuit mix, milk and egg; spoon over chicken mixture. 2. Bake until topping is golden brown and toothpick inserted in the center comes out clean, 25-30 minutes. ## Contribution |