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| author | Lorenzo Iuri <lore9625@gmail.com> | 2021-03-23 03:02:57 +0100 |
|---|---|---|
| committer | GitHub <noreply@github.com> | 2021-03-22 22:02:57 -0400 |
| commit | 15f2e2e4d0e2816871160e0a2abfff1cdc6cc4dd (patch) | |
| tree | b850386db4686e7e969f85e703c0813eadc8053e /src/apple-strudel.md | |
| parent | 42a71d0de7a06d8ea0dd7701ab32d6d80061e41f (diff) | |
Apple Strudel recipe (#303)
Co-authored-by: Lorenzo Iuri <iuri.lorenzo@spes.uniud.it>
Diffstat (limited to 'src/apple-strudel.md')
| -rw-r--r-- | src/apple-strudel.md | 36 |
1 files changed, 36 insertions, 0 deletions
diff --git a/src/apple-strudel.md b/src/apple-strudel.md new file mode 100644 index 0000000..ebae2c3 --- /dev/null +++ b/src/apple-strudel.md @@ -0,0 +1,36 @@ +# Apple strudel + + + +- ⏲️ Prep time: 10 min +- 🍳 Cook time: 40 min +- 🍽️ Servings: 6 + +## Ingredients + +- Puff pastry +- Apricot jam (about 300 g | 10 oz) +- 3 apples +- Ground cinnamon +- Breadcrumbs / crushed cookies +- Butter (optional) +- Powdered sugar (optional) + +## Directions + +1. Peel and cut the apples in thin slices +2. Roll out the puff pastry with a rolling pin +3. Spread the jam over the puff pastry with a spoon +4. Arrange the apple slices over the jam +5. Sprinkle with cinnamon and breadcrumbs +6. Cut tiny pieces of butter and arrange them over the apple slices + +7. Roll the puff pastry edges over, overlapping them +8. Bake for around 40 minutes at 180°C (360° F) +9. Cover with powdered sugar + +## Contribution + +Lorenzo Iuri + +;tags: dessert breakfast |