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author | Roger Gonzalez <roger@rogs.me> | 2022-06-08 11:07:03 -0300 |
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committer | Roger Gonzalez <roger@rogs.me> | 2022-06-08 11:07:03 -0300 |
commit | e5fda5d50a9135c6573d10ed2aa5bc3bec86b7aa (patch) | |
tree | 2a08da4fa33c270b2fe32ad04b94a7e1e5e3e149 /content/pan-pizza.md | |
parent | fa55da270fba837ca0b2efb0db9f9aab1fdcd497 (diff) |
First steps towards montevideo.restaurant
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-rw-r--r-- | content/pan-pizza.md | 35 |
1 files changed, 0 insertions, 35 deletions
diff --git a/content/pan-pizza.md b/content/pan-pizza.md deleted file mode 100644 index 1ac6c45..0000000 --- a/content/pan-pizza.md +++ /dev/null @@ -1,35 +0,0 @@ ---- -title: "Pan pizza" -date: 2021-03-21 -tags: ['basic', 'pizza'] -author: brox ---- - -![Pan pizza](/pix/pan-pizza.webp) - -Pan pizza gives a thick and crispy crust 🍕. For this recipe, start early with the dough, preferably the night before. It takes a lot of time, but little effort and gives a fantastic result. - -- ⏲️ Prep time: 30 min -- 🍳 Cook time: 8 hours - -## Ingredients - -- [no-knead pizza dough](/no-knead-pizza-dough) -- [pizza sauce](/pizza-sauce) -- cheese -- olive oil -- pepperoni (optional) -- mushrooms (optional) -- pineapple (optional) -- ...really whatever you like (optional) - -## Directions - -1. Preheat oven to max temp. -2. Add olive oil to the bottom of an iron skillet. The whole bottom and sides should be coated. -3. Add some oil to hands and shape dough into a ball. -4. Place ball to the center of the pan and press it down gently. It will not cover the whole bottom yet. -5. Cover the skillet and let the dough rest for minimum 30 min. -6. Press the dough to cover the whole bottom of the skillet. -7. Add pizza sauce, cheese, and whatever you like on your pizza -8. Put in the middle of the oven, and cook for 15-20 minutes. |