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| author | Robert <64484887+robert5800@users.noreply.github.com> | 2021-03-25 02:04:33 +0100 |
|---|---|---|
| committer | GitHub <noreply@github.com> | 2021-03-24 21:04:33 -0400 |
| commit | ac4ef7749ef19173befa12f46056dd8b52ac2d44 (patch) | |
| tree | e251cfb7e3c6726f4faff5a377a5f7eb97c0f735 | |
| parent | f3e7dea5e87f115c3d5d94fedd1c3376a9eb097c (diff) | |
added cook time (#474)
| -rw-r--r-- | src/aglio-e-olio.md | 7 |
1 files changed, 5 insertions, 2 deletions
diff --git a/src/aglio-e-olio.md b/src/aglio-e-olio.md index 5dc6471..d6a7a4a 100644 --- a/src/aglio-e-olio.md +++ b/src/aglio-e-olio.md @@ -1,11 +1,14 @@ -# Spaghetti aglio e olio +# Spaghetti aglio e olio Aglio e olio, pasta with garlic and olive oil, is one of the simplest yet greatest pasta dishes of all time. It's quick, easy, and uses a lot of basic pantry ingredients which makes this a convenient weeknight meal. +- 🍳 Cook time: 15 min +- 🍽️ Servings: 4 + ## Ingredients - 1 pound (500g) spaghetti (or similarly shaped pasta) -- 1/2 cup (110g) extra virgin olive oil +- 1/2 cup (110g) extra virgin olive oil - 5-6 cloves of garlic - 1/4 tsp red pepper flakes - A bunch of fresh parsley |