Borshch picture (#556)
* Add borscht picture, add optional ingredient, add Russian tag * Spelling, grammar error * Fix title again Co-authored-by: Tait Hoyem <code@tait.tech>
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# Ukrainian Borscht
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# Ukrainian Borscht
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Borsch is a beet soup that originates from Ukraine and is common in Eastern Europe and North Asia.
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Borscht is a beet soup that originates from Ukraine and is common in Eastern Europe and North Asia.
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Depending on the recipe, borscht may be purely vegetarian; it may be served either hot or cold; and it may range from a hearty one-pot meal to a clear broth or a smooth drink.
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Depending on the recipe, borscht may be purely vegetarian; it may be served either hot or cold; and it may range from a hearty one-pot meal to a clear broth or a smooth drink.
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- ⏲️ Prep time: 25 mins
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- ⏲️ Prep time: 25 mins
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- 2 bay leaves (optional)
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- 2 bay leaves (optional)
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- 1 pressed garlic clove (optional)
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- 1 pressed garlic clove (optional)
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- 1 cup sour cream (optional)
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- 1 cup sour cream (optional)
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- fresh dill to taste (optional)
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## Directions
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## Directions
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## Contributors
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## Contributors
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- **Stanislav** – [link](http://git.io/monesonn)
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- **Stanislav** – [link](http://git.io/monesonn)
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- **Tait Hoyem** - [link](https://tait.tech)
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;tags: ukrainian soup beetroot
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;tags: ukrainian soup beetroot russian
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