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-# Taco Meat
-
-## Ingredients
-
-- 1 pound (about 500 g) ground beef or turkey
-- 1 medium onion, finely chopped (or 1 1/2 teaspoon onion powder)
-- 1 medium tomato, chopped (or 1 small can of tomato sauce)
-- 1 teaspoon chili powder (or 1/3 teaspoon each oregano, cumin, garlic powder)
-- 1 teaspoon oregano (ground or leaf)
-- 1/4 teaspoon cumin
-- dash of pepper (1/8 teaspoon or less)
-
-## Directions
-
-1. Brown beef and onion together. Drain grease.
-2. Add the rest of the ingredients to the browned meat.
-3. Stir well.
-4. Heat this mixture thoroughly.
-5. Add more tomato sauce if the mixture is dry.
-6. Cover and simmer for 20 minutes, or less if the mixture begins to dry out.
-
-## Contribution
-
-- Elias Howell -- [website](https://snarf.top)
-
-;tags: mexican beef