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-# Sausage Rolls
-
-- ⏲️ Prep time: 10 min
-- 🍳 Cook time: 30-60 min
-
-## Ingredients
-
-- Eggs
-- Puff pastry
-- Pork meat / sausage meat
-
-## Directions
-
-1. Place baking paper onto a tray
-2. Whisk eggs
-3. Lay out pastry, brush or pour egg whisk so it lightly covers the pastry
-4. Prepare sausage meat onto pastry
-5. Fold pastry around the meat, apply extra egg whisk to the 'seal' where the pastry is folded together
-6. Bake until golden brown.
-
-## Contribution
-
-[Jacob Siggins](https://www.jacobsiggins.co.uk)
-
-;tags: pork pastry