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-# Peanut Butter
-
-## Ingredients
-
-- 1 lb. of raw pre-shelled peanuts
-
-## Directions
-
-1. Spread peanuts on a large baking sheet and roast in the oven at 350°F (175°C) for ten to twelve minutes
-2. While the peanuts are still hot remove any skins from them. This is best done by wrapping a few handfuls at a time in a dish towel and rolling them against each other for several seconds.
-3. Put all your roasted and skinned peanuts in a food processor, add salt if desired, and chop until you have reached your desired thickness of peanut butter. (This may take a few minutes)
-
-## Contribution
-
-- Jacob Smith - [website](https://jacobwsmith.xyz)
-
-;tags: spread snack basic fasting