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diff --git a/src/mazurek.md b/src/mazurek.md new file mode 100644 index 0000000..fed6ecd --- /dev/null +++ b/src/mazurek.md @@ -0,0 +1,38 @@ +# Mazurek + +Mazurek is a traditional Polish flat cake made in many homes for Easter. Many +different toppings are possible. + +## Ingredients + +* 2 1/2 cups flour +* 1/4 cup powdered sugar +* 200g (7 oz) butter +* 1 tablespoon 18% sour cream +* 2 egg yolks +* topping: for example [orange jam](orange-jam.html) from 4 oranges +* optional additional toppings/decorations: + * walnuts + * pecans + * raisins + * sliced almonds + +## Directions + +1. Put flour and butter in a bowl. +2. Cut the butter with a sharp knife into tiny pieces, mixing with the flour. +3. Add egg yolks, sugar, sour cream, and a pinch of salt. +4. Knead well and form into a ball. Wrap in plastic wrap and let chill in fridge + for about an hour. +5. Roll out flat and place in large baking sheet (this should be enough for a + 25x35cm/10x14in sheet) on top of parchment paper. +6. Make little holes with fork in the dough. +7. Bake for 15-20 minutes in 200°C (395°F). +8. Let cool before spreading topping. +9. Decorate with nuts or other toppings. + +## Contribution + +- Martin Chrzanowski -- [website](https://m-chrzan.xyz), [donate](https://m-chrzan.xyz/crypto.html) + +;tags: polish easter dessert |