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diff --git a/content/quickbreakfastspaghetti.md b/content/quickbreakfastspaghetti.md new file mode 100644 index 0000000..a6d8bbe --- /dev/null +++ b/content/quickbreakfastspaghetti.md @@ -0,0 +1,30 @@ +--- +title: "Quick Breakfast Spaghetti" +date: 2021-03-13 +tags: ['breakfast', 'pasta'] +author: sadoon-albader +--- + +A quick breakfast spaghetti recipe that covers a healthy amount of carbs, fat, and spices. Eggs +and/or bacon can be added to cover some protein, you should cook those while the boiler is cooking +the spaghetti for time efficiency. + +## Ingredients + +- Spaghetti (any kind you prefer) +- Ground spices (I like to use cumin, turmeric, paprika, and garlic) +- Tomato Paste/Sauce (preferably one with basil and without preservative) +- Extra Virgin Olive Oil + +## Directions + +1. Boil some water fully and prepare a pot. +2. While the water is boiling, add all your spices in the pot with the spaghetti on top. +3. Pour the boiled water on the spaghetti to make it soft so you can immerse it fully in the water. +4. Mix thoroughly the water with the spices and salt and pepper if needed. +5. Place the pot on the stove, keep it boiling, and stir every minute or two for 8 minutes. +6. It should take no more than 8 minutes, but you can check if it is fully cooked by tasting one piece at a time. +7. Once it is fully cooked, strain the water from the pot and keep the spaghetti in. +8. Before placing it back on the stove, add and mix a generous amount of olive oil. Now's the time to add bacon or turkey if you are also using that. +9. While stirring the spaghetti, add your tomato sauce or paste and keep mixing for a minute and avoid letting it stick to the boiler. +10. Pour the spaghetti out in your favorite bowl and enjoy! |