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diff --git a/content/quarkbaellchen.md b/content/quarkbaellchen.md new file mode 100644 index 0000000..bff8096 --- /dev/null +++ b/content/quarkbaellchen.md @@ -0,0 +1,31 @@ +--- +title: "Quarkbällchen – Fried curd balls" +date: 2021-04-15 +tags: ['german', 'fry', 'sweet', 'cheesefare'] +author: kirill-schmidt +--- + + + +“Quark” is a type of fresh dairy product. It's usually translated as curd cheese or cottage cheese. + +## Ingredients + +- 420ml quark (plain yoghurt can be used as a replacement) +- 2 eggs +- 6 or 7 tbsp of sugar +- 2 packets of vanilla sugar +- 400g flour (500g if using yoghurt) +- 2 packets of baking powder +- 1L sunflower oil for frying +- (Optional) icing sugar +- (Optional) Alcohol by eye so that they do not soak up so much oil + +## Directions + +1. Mix ingredients (quark, eggs, sugar, flour, baking powder) in one bowl. +2. Pour the sunflower oil into a cooking pot and heat up the hotplate +3. Form balls from the dough and put them into the cooking pot +4. Once they are brown-ish, put them onto a plate +5. (Optional) add icing sugar +6. Enjoy! |