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diff --git a/content/pork-based-chili-con-carne.md b/content/pork-based-chili-con-carne.md new file mode 100644 index 0000000..9f42919 --- /dev/null +++ b/content/pork-based-chili-con-carne.md @@ -0,0 +1,40 @@ +--- +title: "Chilli con Carne" +date: 2021-03-12 +tags: ['mexican', 'beans', 'pork'] +author: siggines +--- + +Thinly minced and non-lean mince is preferred. +Spices shall be left to the choice of the cook, if at all desired. +Mince should be broken up well before cooking. + +- ⏲️ Prep time: 5 min +- 🍳 Cook time: 1-2 hours + +## Ingredients + +- Chorizo pork sausage +- Pork mince +- Bacon strips +- Tomato sauce +- Chilis +- Kidney beans +- Olive oil +- Wine +- Butter +- (spices) + +## Directions + +1. As pan heats: Slice chilies and chorizo as desired +2. Olive oil in pan heat on high +3. Pork mince in. +3. Butter add +4. Bacon add +5. Add 3/4 of tomato sauce +6. Add chilies and chorizo +7. Add spices and beans. Then wait until audible spitting of sauce has lasted for around 40 min +8. Add remainder of sauce +9. Add wine +10. Lower flame, cover pan, then maintain a gentle simmer for 20-40 min |