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----
-title: "Miso-soup"
-date: 2021-03-23
-tags: ['japanese', 'soup']
-author: yakatan
----
-
-Miso-soup is Japanese traditional home cooking.
-
-## Ingredients
-
-- dashi stock
-- miso paste
-- tofu(optional)
-- seaweed(optional)
-- green onion(optional)
-
-## Directions
-
-1. put about half of the water in the pot and bring the water to a boil.
-2. put the dashi stock in the pot.
-3. if you use tofu or seaweed, cut the ingredients into bite-sized pieces, place the ingredients in the pot and bring to a boil.
-4. Melt the miso in the water and bring the water to a boil.
-6. serve into small bowls.
-7. if you use green onion, slice them and put in a small bowls.