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diff --git a/content/gluehwein.md b/content/gluehwein.md new file mode 100644 index 0000000..eba00ce --- /dev/null +++ b/content/gluehwein.md @@ -0,0 +1,32 @@ +--- +title: "Glühwein - mulled wine" +date: 2021-03-19 +tags: ['drink', 'quick', 'swiss', 'german', 'french'] +author: bernhard-egger +--- + +A recipe for Glühwein/mulled wine a beverage you can find at almost every European christmas market. This recipe is my favorite one - optimized for flavor rather than alcohol content (it still kicks in). + +- 🍽️ Servings:1-4 + +## Ingredients + +for 1 liter of Glühwein + +- 300 ml Cassis-Juice (Johannesbeer), if you can't find it you can replace it with another juice, I did it e.g. with cranberry pomegranate juice +- 1 bottle 700ml red wine (I prefer Primitivo/Zinfandel), don't buy a cheap cooking wine, you want to drink it :) +- 50 g Sugar +- 25 g Raisins +- 1 orange +- 1 cinamon bark +- 1 spoon ginger powder (or a bit of fresh ginger) +- 1 spoon cloves +- 5 star anise +- if you don't have the spices you can also just throw in sweet cinamon tea bags instead (or similar), they contain most spices - I took 6 teabags for 1 litre + +## Directions + +1. cut the orange in nice looking pieces (since they are mainly decoration) +2. throw everything in a pot +3. warm up (don't boil) +4. enjoy |