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----
-title: "Croutons"
-date: 2021-03-11
-tags: ['basic', 'french', 'salad', 'fasting']
-author: "gucko"
----
-
-![croutons](/pix/croutons.webp)
-
-Croutons are an essential addition to many salads. They are delicious and easy to make at home.
-
-## Ingredients
-
-- Hearty White Bread
-- Extra Virgin Olive Oil
-- Spices
-
-## Directions
-
-1. Preheat oven to 350°F (roughly 180°C). Gently cut slices of white bread into squares with a chef's knife. One to two slices is usually enough for one person.
-2. In a large bowl combine olive oil, spices, and bread squares and gently mix to thoroughly season bread. Spices can be anything but I recommend oregano, paprika, black pepper, garlic powder or freshly minced garlic, and a small pinch of cayenne.
-3. Spread seasoned bread squares large face down onto a baking sheet evenly and put in oven for 6-8 minutes. Once the bread has crisped flip each square and put back in oven for another 6-8 minutes or until crispy throughout.
-4. Once fully baked, let rest until cool. These can be eaten immediately or saved in a sandwich bag for later.