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diff --git a/content/cheesy-pasta-bake.md b/content/cheesy-pasta-bake.md deleted file mode 100644 index 830f853..0000000 --- a/content/cheesy-pasta-bake.md +++ /dev/null @@ -1,35 +0,0 @@ ---- -title: "Cheesy Pasta Bake" -date: 2021-03-21 -tags: ['bacon', 'cheese', 'italian', 'pasta'] -author: techiedamien ---- - -- ⏲️ Prep time: 15 min -- 🍳 Cook time: 1 hr -- 🍽️ Servings: 4 - -## Ingredients - -- 300-400g Pasta (Fusilli recommended but not essential) -- 50g Butter -- 100g Flour -- 200ml Milk -- 400g Cheddar Cheese -- 6 Rashers of bacon (optional) - -## Directions - -1. Grate the cheese. -2. Chop up the bacon into roughly 2cm x 2cm squares. -3. Start [cooking the pasta](/pasta). -4. Start melting the butter in another saucepan. -5. Once melted, add flour and mix until the mixture forms a paste that does not stick to the sides. The quantity of flour required may vary. -6. Now start adding the milk slowly, while mixing, as to avoid lumps. -7. Heat on low heat while stirring until the sauce becomes thick. If unsure, taste the sauce, and if you cannot taste the flour, it is ready for the next step. -8. Add 80% of the cheese and stir until melted in. -9. Drain the pasta and add to baking dish. -10. Add the sauce and mix in. -11. If using bacon, fry it up and mix into the dish, making sure to include any fat that comes out of the bacon for extra flavour. -12. Use the rest of the cheese to cover the top. -13. Bake at gas mark 6 for about 30 minutes. |