From d25aff8906cba7599aed315d134af8ad32502d4e Mon Sep 17 00:00:00 2001 From: "Anthony J. Bentley" Date: Thu, 11 Mar 2021 02:04:06 -0700 Subject: [PATCH 1/8] Fix typo in readme --- README.md | 2 +- 1 file changed, 1 insertion(+), 1 deletion(-) diff --git a/README.md b/README.md index ebc642c..33f4927 100644 --- a/README.md +++ b/README.md @@ -74,5 +74,5 @@ This website and all its content is in the public domain. By submitting text or images or anything else to this repository, you waive any pretense of ownership to it, although you are welcome and recommended to give yourself credit -at the botton of a submitted page for you adding it +at the bottom of a submitted page for you adding it (including personal or donation links). From c75b9582da842fd0d7e7ef379881da2ee02405a6 Mon Sep 17 00:00:00 2001 From: =?UTF-8?q?Patryk=20Nied=C5=BAwiedzi=C5=84ski?= Date: Thu, 11 Mar 2021 10:35:42 +0100 Subject: [PATCH 2/8] Add dried tomato and plum spread --- src/dried-tomato-plum-spread.md | 22 ++++++++++++++++++++++ 1 file changed, 22 insertions(+) create mode 100644 src/dried-tomato-plum-spread.md diff --git a/src/dried-tomato-plum-spread.md b/src/dried-tomato-plum-spread.md new file mode 100644 index 0000000..0942e53 --- /dev/null +++ b/src/dried-tomato-plum-spread.md @@ -0,0 +1,22 @@ +# Dried tomato & plum bread spread + +Quick and simple bread spread. + +## Ingredients + +- 10 dried plums +- 1 jar of dried tomatoes +- 1 tsp of smoked paprika +- pinch of dried coriander (optional) +- pinch of chilli (optional, if you like it to be spicy) + +## Directions + +1. Put plums in hot water from kettle for couple of minutes, in order to make them softer. +2. After that put plums (without the water) and rest of the ingredients into blender and mix it until you're satisfied. +3. If you want to make it more liquid you can add water from the plums. + + +## Contribution + +- Patryk Niedźwiedziński - [website](https://niedzwiedzinski.cyou) From c1d989fa5e88cba4f37795e12888a552ebb46dc5 Mon Sep 17 00:00:00 2001 From: =?UTF-8?q?Patryk=20Nied=C5=BAwiedzi=C5=84ski?= Date: Thu, 11 Mar 2021 10:40:02 +0100 Subject: [PATCH 3/8] Update index --- src/index.md | 1 + 1 file changed, 1 insertion(+) diff --git a/src/index.md b/src/index.md index de0fc38..fe26bd3 100644 --- a/src/index.md +++ b/src/index.md @@ -17,6 +17,7 @@ Only Based cooking. No ads, no tracking, nothing but based cooking. - [Broiled Trevally](broiled-trevally.html) - [Almeirim Stone Soup](almeirim-stone-soup.html) - [Chicken Wings](chicken-wings.html) +- [Dried Tomato and Plums Bread Spread](dried-tomato-plum-spread.html) ## Basics From 796ad793cb3ff1cf0b45468a6b7497fb10271720 Mon Sep 17 00:00:00 2001 From: Fardin Ahmed Niloy Date: Thu, 11 Mar 2021 16:04:05 +0600 Subject: [PATCH 4/8] Fixed typo in readme --- README.md | 2 +- 1 file changed, 1 insertion(+), 1 deletion(-) diff --git a/README.md b/README.md index ebc642c..ed3232d 100644 --- a/README.md +++ b/README.md @@ -31,7 +31,7 @@ several instructional images as absolutely necessary. Do not add stock images you found on the internet. Take a good picture yourself of the actual dish created. -If you see a bad or substandard iamge, you may submit a better one. +If you see a bad or substandard image, you may submit a better one. Images should be in `.webp` format. If you submit an image for say, `chicken-parmesan.md`, it should be added as `pix/chicken-parmesan.webp`. From 414f8bffa1a3ca3c78fda85d69d214bee501a338 Mon Sep 17 00:00:00 2001 From: Aiden Gall Date: Thu, 11 Mar 2021 10:49:58 +0000 Subject: [PATCH 5/8] Remove hyperlinks when printing --- src/style.css | 7 +++++++ 1 file changed, 7 insertions(+) diff --git a/src/style.css b/src/style.css index d546860..a6961f3 100644 --- a/src/style.css +++ b/src/style.css @@ -34,3 +34,10 @@ img { color: tomato ; } } + +@media print { + a[href] { + text-decoration: none ; + color: black ; + } +} From 28f2aaceb326777b7a0e6a46917c3dc1638f817c Mon Sep 17 00:00:00 2001 From: Marcin Chrzanowski Date: Thu, 11 Mar 2021 13:18:28 +0100 Subject: [PATCH 6/8] Remove example page --- src/example.md | 5 ----- 1 file changed, 5 deletions(-) delete mode 100644 src/example.md diff --git a/src/example.md b/src/example.md deleted file mode 100644 index f46644b..0000000 --- a/src/example.md +++ /dev/null @@ -1,5 +0,0 @@ -# Example page - -Here is an example page. - -Will this be added. From eb7266b9c3c5af7ef926452dda5b3b520e2352f7 Mon Sep 17 00:00:00 2001 From: Marcin Chrzanowski Date: Thu, 11 Mar 2021 13:18:49 +0100 Subject: [PATCH 7/8] Ignore template page --- src/.ssgignore | 1 + 1 file changed, 1 insertion(+) create mode 100644 src/.ssgignore diff --git a/src/.ssgignore b/src/.ssgignore new file mode 100644 index 0000000..febf952 --- /dev/null +++ b/src/.ssgignore @@ -0,0 +1 @@ +template.md From b83d733ff6cdec94e4249fd376aff049e52015d7 Mon Sep 17 00:00:00 2001 From: Artur Mancha Date: Thu, 11 Mar 2021 13:11:25 +0000 Subject: [PATCH 8/8] Story moved to below Directions --- src/almeirim-stone-soup.md | 9 +++++---- 1 file changed, 5 insertions(+), 4 deletions(-) diff --git a/src/almeirim-stone-soup.md b/src/almeirim-stone-soup.md index ba2f2dc..c285c84 100644 --- a/src/almeirim-stone-soup.md +++ b/src/almeirim-stone-soup.md @@ -2,10 +2,6 @@ It is truly emblematic of Portuguese cuisine, as it uses all of the ingredients available in order to waste no food. -## Story -> A poor friar who was on a pilgrimage stopped in the village of Almeirim and knocked on the door of a house. He was too proud to beg for a bite to eat, so instead, he requested a large pot in which he could make “a delicious and filling…….stone soup”. With arched eyebrows and curious glances, the family invited him into their home and set up a large pot over flickering flames and filled with water. Slowly walking up to the ironclad cauldron, the friar reached into his deep pocket to produce a smooth and well-cleaned stone that he promptly dropped into the boiling water. A little while later he tasted the soup and said that it needed a touch of seasoning. So the wife brought him some salt to add, to which he suggested that maybe a little bit of chouriço (sausage), or pork belly, would be better. Graciously, she obliged and dropped several thick slices into the pot. Then, the friar asked if she might not have a little something to enrich the soup, such as potatoes or beans from a previous meal. With a broad smile, she agreed, and added a healthy portion into the bubbling water. This banter continued back and forth between the family and the friar before he finally announced that he had indeed made a very delicious and filling soup. When the soup was done, the friar fished the stone out of the pot, washed and dried it off, and plopped it back in his pocket for the next time. -> - According to the people of Almeirim - ## Ingredients - well-washed stone @@ -29,6 +25,11 @@ - Once the potatoes are well cooked, you can remove the pot from the heat, add the previously chopped meat back in and stir it well. - Pour into bowls and serve. +## Story + +> A poor friar who was on a pilgrimage stopped in the village of Almeirim and knocked on the door of a house. He was too proud to beg for a bite to eat, so instead, he requested a large pot in which he could make “a delicious and filling…….stone soup”. With arched eyebrows and curious glances, the family invited him into their home and set up a large pot over flickering flames and filled with water. Slowly walking up to the ironclad cauldron, the friar reached into his deep pocket to produce a smooth and well-cleaned stone that he promptly dropped into the boiling water. A little while later he tasted the soup and said that it needed a touch of seasoning. So the wife brought him some salt to add, to which he suggested that maybe a little bit of chouriço (sausage), or pork belly, would be better. Graciously, she obliged and dropped several thick slices into the pot. Then, the friar asked if she might not have a little something to enrich the soup, such as potatoes or beans from a previous meal. With a broad smile, she agreed, and added a healthy portion into the bubbling water. This banter continued back and forth between the family and the friar before he finally announced that he had indeed made a very delicious and filling soup. When the soup was done, the friar fished the stone out of the pot, washed and dried it off, and plopped it back in his pocket for the next time. +> - According to the people of Almeirim + ## Contribution - Artur Mancha -- [Pleroma](https://pleroma.pt/@lisbonjoker)