From c7e32cb10dfc26f2d58d2a511a08d5b2bdcc7a73 Mon Sep 17 00:00:00 2001 From: =?UTF-8?q?Yaroslav=20de=20la=20Pe=C3=B1a=20Smirnov?= Date: Sat, 13 Mar 2021 01:42:52 +0300 Subject: A bunch of recipes from my personal site MIME-Version: 1.0 Content-Type: text/plain; charset=UTF-8 Content-Transfer-Encoding: 8bit * Beef Goulash * Cheesy Meatballs with Tomato Sauce * Country Breakfast Skillet * Creamy Mashed Potatoes * Fresh Guacamole * Merchant's Buckwheat * Pasta Navy Style * Pan-seared Chicken Fillet * Parmesan Potatoes * Refried Beans * Sunday Morning Milkshake Also accidentally modified the template with a find ... -exec sed command, but I'll commit it since you mentioned that you accept webp's only anyway ¯\_(ツ)_/¯. --- src/parmesan-potatoes.md | 39 +++++++++++++++++++++++++++++++++++++++ 1 file changed, 39 insertions(+) create mode 100644 src/parmesan-potatoes.md (limited to 'src/parmesan-potatoes.md') diff --git a/src/parmesan-potatoes.md b/src/parmesan-potatoes.md new file mode 100644 index 0000000..8274856 --- /dev/null +++ b/src/parmesan-potatoes.md @@ -0,0 +1,39 @@ +# Parmesan potatoes + +![Parmesan potatoes](pix/parmesan-potatoes.webp) + +You can have this as a side dish, or for breakfast. Well, you can have it +whenever and wherever you want if you are cooking it! We are grown ups here +after all. + +## Ingredients + +As you can already probably imagine, this dish doesn't require a lot of +ingredients. The quantities are for one average hungry student. If you want to +have it as a side dish this should be enough for two persons. + +* 2-3 medium-sized potatoes +* Butter +* Parmesan cheese +* Rosemary; dried should be fine, but fresh is obviously better + +## Instructions + +1. Cut the potatoes into small cubes. +2. Add some butter to a frying pan and heat up. +3. Add potatoes to frying pan, salt them and fry over medium heat for about + 20 minutes moving the potatoes from time to time. +4. About 3-5 minutes before removing the potatoes from the heat, add some + rosemary leaves a stir the potatoes. +5. Remove potatoes from pan, serve and add shredded Parmesan and some freshly + ground pepper on top. +6. Enjoy! + + +Originally published at [https://www.yaroslavps.com/food/parmesan-potatoes/](https://www.yaroslavps.com/food/parmesan-potatoes/) + +## Contribution + +- Yaroslav de la Peña Smirnov — [website](https://www.yaroslavps.com/), +[other website](https://saucesource.cc/), +[donate](https://www.yaroslavps.com/donate) -- cgit v1.2.3