From 4db88f21e1591e896076fd0e3c75c5a5e62db5d7 Mon Sep 17 00:00:00 2001 From: Kenneth Dodrill Date: Wed, 18 May 2022 15:03:40 -0500 Subject: Fix broken bolognese sauce link in lasagna recipe (#766) --- content/lasagna.md | 2 +- 1 file changed, 1 insertion(+), 1 deletion(-) diff --git a/content/lasagna.md b/content/lasagna.md index c8ee47d..d148be8 100644 --- a/content/lasagna.md +++ b/content/lasagna.md @@ -18,7 +18,7 @@ A nice recipe for amazing fully home-made lasagna. - Parmesan cheese - Emental cheese (optional) - Dry mozzarella cheese -- [Fresh Bolognese sauce](/bolognese-sauce.) or about 1 litre worth of store-bought sauce +- [Fresh Bolognese sauce](/bolognese-sauce) or about 1 litre worth of store-bought sauce - [Béchamel sauce](/classic-bechamel-sauce) or [ricotta lasagna filling](/ricotta-lasagna-filling) - Lasagna pasta sheets -- cgit v1.2.3 From 1d36208946482530fbc4d33b7c3352fe1035e479 Mon Sep 17 00:00:00 2001 From: w1kee <31793948+w1kee@users.noreply.github.com> Date: Thu, 19 May 2022 00:17:47 +0200 Subject: add space after ":" (#765) --- content/chicken-tenders-airfried.md | 2 +- 1 file changed, 1 insertion(+), 1 deletion(-) diff --git a/content/chicken-tenders-airfried.md b/content/chicken-tenders-airfried.md index a8eea14..417c5a6 100644 --- a/content/chicken-tenders-airfried.md +++ b/content/chicken-tenders-airfried.md @@ -15,7 +15,7 @@ author: mental-outlaw - Egg wash - Bread crumbs - Vegetable oil -- Seasoning:salt and pepper with cayenne or paprika (optional) +- Seasoning: salt and pepper with cayenne or paprika (optional) ## Directions -- cgit v1.2.3 From d38f64b5467f81599cf3a94b0968c5dda14cad9a Mon Sep 17 00:00:00 2001 From: Matttttt <18152455+martholomew@users.noreply.github.com> Date: Thu, 19 May 2022 19:34:20 +0000 Subject: Add files via upload (#767) --- content/potato-soup-dairy.md | 30 ++++++++++++++++++++++++++++++ 1 file changed, 30 insertions(+) create mode 100644 content/potato-soup-dairy.md diff --git a/content/potato-soup-dairy.md b/content/potato-soup-dairy.md new file mode 100644 index 0000000..2ca93b3 --- /dev/null +++ b/content/potato-soup-dairy.md @@ -0,0 +1,30 @@ +--- +title: Potato Soup (Dairy) +tags: ['potato', 'milk', 'soup'] +date: 2022-05-19 +author: "Matthew" +--- + +For the lactose tolerant. Serves many people or one person for many days. + +## Ingredients + +- Potatoes (yellow or brown), I don't count but 10+ +- Butter, a stick or two +- Whole Milk +- Garlic +- Cheese (optional) +- Onion Greens (optional) +- Sour Cream (optional) + +## Directions + +1. Bake the potatoes at 450° for about an hour. +2. Take them out and leave them to cool for a good 10 minutes. +3. Begin heating up a big pot to about medium temperature, and put the butter in to melt. +4. Cut the potatoes in half and scoop them directly into the pot. +5. Once you are finished with that, begin mashing them until they are a nice mashed-potato-like consistency. +6. Add milk little by little, stirring as you go, until you reach the desired consistency. I usually use half a gallon or so. +7. Shred cheese into the soup. Then add garlic, salt, pepper, cayenne, onion greens, and anything else you can think of. +9. Let the soup reach a boil, stirring constantly. Remove from heat and serve. +10. I usually eat it with sour cream mixed in to cool it down and get that extra dairy in. \ No newline at end of file -- cgit v1.2.3